- Pyramids: Place 1 pyramid into a cup (250ml) and add boiling, filtered water at 85ºc–95ºc. Allow to infuse for 3 minutes, and then remove the bag. Add milk and sweetener if desired.
- Loose leaf: Add 2 teaspoons of tea and half a cup of water to a saucepan, and bring to boil. Simmer for up to 5 minutes. Add half a cup of milk and heat to the desired temperature. Strain and sweeten to taste.
Certified Organic Ingredients
Black tea (Camellia sinensis)*, Cinnamon (Cinnamomum Cassia), Star Anise (Illicium verum), Cloves (Syzygium aromaticum)*, Cardamom (Elettaria Cardamomum)*, Ginger (Zingiber officinale)*, White Pepper (Piper Nigrum)*, Black Pepper (Piper Nigrum)*
* Fairtrade ingredients
Sourced from Sri Lanka, Indonesia, India.
Hand packed with care by Love Tea in Victoria, Australia.
The clear pouch that holds the tea bags is made from renewable plant-based cellophane and can easily be home composted.
The cardboard is made from post-consumer recycled board, is printed with vegetable-based inks and can also be home composted after use.
The pyramid tea bags are not made from plastic. They are made from biodegradable, non-GMO, plant-based material which meets all compostability standards in Japan, North America and Europe. It is important to note these tea bags will take longer than plant matter to decompose. The material manufacturer recommends commercial composting as a quicker alternative to address this longer breakdown time.
For a more sustainable option, we recommend you choose loose leaf tea.